Cocktails
Pink Negroni
In a mixing glass add all ingredients with ice. Stir until chilled. Strain into a rocks glass filled with ice. Garnish with a grapefruit peel.
Pink Negroni
In a mixing glass add all ingredients with ice. Stir until chilled. Strain into a rocks glass filled with ice. Garnish with a grapefruit peel.
The Golden Hour Sour
In a cocktail shaker add lemon juice and egg white. Shake vigorously without ice. Then add gin, simple syrup, turmeric, and ice. Shake until chilled. Double strain into a rocks...
The Golden Hour Sour
In a cocktail shaker add lemon juice and egg white. Shake vigorously without ice. Then add gin, simple syrup, turmeric, and ice. Shake until chilled. Double strain into a rocks...
Prickly Pear Collins
In a cocktail shaker combine lemon juice, simple syrup, and ice. Shake until chilled. Strain into a Collins glass filled with ice. Top with soda water and float Waterloo Gin...
Prickly Pear Collins
In a cocktail shaker combine lemon juice, simple syrup, and ice. Shake until chilled. Strain into a Collins glass filled with ice. Top with soda water and float Waterloo Gin...
Elderflower G&T
In a large glass filled with ice, add gin, lime juice and top with elderflower tonic. Garnish with lime wheels.
Elderflower G&T
In a large glass filled with ice, add gin, lime juice and top with elderflower tonic. Garnish with lime wheels.
The Roasted Coconut Negroni
In a mixing glass add the gin, campari, sweet vermouth, rum, and bitters with ice. Stir until chilled. Strain into a rocks glass with ice. Garnish with a coconut shaving.
The Roasted Coconut Negroni
In a mixing glass add the gin, campari, sweet vermouth, rum, and bitters with ice. Stir until chilled. Strain into a rocks glass with ice. Garnish with a coconut shaving.
Frozen Lavender Lemonade
To make the lavender simple syrup, combine the water, sugar, and lavender into a small saucepan. Bring to a gentle simmer, and stir until the sugar is dissolved. Remove from...
Frozen Lavender Lemonade
To make the lavender simple syrup, combine the water, sugar, and lavender into a small saucepan. Bring to a gentle simmer, and stir until the sugar is dissolved. Remove from...